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Bistro Jacques: a hotspot in the center of Nieuw-Vennep for 31 years

Manuel and Patricia became owners of Bistro Jacques 31 years ago. With this they brought French cuisine to the heart of Nieuw-Vennep. More than 11 years ago, a lot of renovation was done and this bistro can last for years to come. Together with the permanent sous chef, they receive many regular guests. Curious about this restaurant and which dishes you can enjoy here? Then read on quickly!
Bistro Jacques on the outside

Seasonal French and Spanish dishes

With an extensive menu and many seasonal dishes, there really is something for everyone at Bistro Jacques. From classic toppers, such as the famous entrecote Jacques with black garlic and the tournedos filled with salmon, to real French specialties, such as frog legs and escargots. In addition to the fixed menu, there are many specials, such as Spanish tapas evenings in the summer or the lasagne, world famous in Nieuw-Vennep. Is your favorite dish not (anymore) on the menu? Manuel and Patricia are happy to discuss the possibilities with specific wishes.

Table set inside at Bistro Jacques
Table by the window
Indoor wall art.

Pick up the most delicious meals on Fridays

What started during corona quickly grew into a permanent fixture for many Vennepers. The aforementioned lasagna is a real hit as a takeaway. But every week a takeaway meal from Bistro Jacques is on the table of many people. And few guests leave the house without a jar of fresh rhubarb. One thing is certain: after 31 years, Bistro Jacques is really known for quality. A real must-visit for every Haarlemmermeer!

Bistro Jacques

Bistro Jacques
Main road west side 1173A
2152LL Nieuw Vennep
The Netherlands

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