Brasserie het Gemaal: culinary enjoyment in Halfweg

Seasonal dishes

The menu of Brasserie het Gemaal is changed three times a year and follows the seasons. They work with fresh products and ingredients. The chef's menu and a Chef'special vary with seasonal ingredients. The kitchen brigade also has the freedom to combine products. They like to try these out on you as a guest and like to surprise you during lunch or dinner.

Old warehouse now a restaurant in Halfweg

In 1852, the current brasserie was used as an old carpentry and wood shed. The part where the restaurant is now located was the carpentry shed. The kitchen area is housed in the former wood shed. The shed was also storage for wheelbarrows and the like. There was also a boat shed. This was demolished when the restaurant started so that there was room for a terrace on the water. This property has so much history. The next door steam pumping station Halfweg even more! The pumping station still runs regularly and can be visited for a tour.

Great service

In Brasserie het Gemaal, the staff ensures that you as a guest are central. They radiate that! The brasserie is a cozy meeting place. The staff clearly enjoy their profession and have a passion for the products. The kitchen brigade regularly visits trade fairs and specialist shops to gather ideas. In addition, the employees continue to improve and develop. So that they can give you a beautiful culinary experience.

Arrangements at Brasserie het Gemaal Halfweg

At Brasserie het Gemaal you can also book various arrangements. Are you coming with a larger group of more than 30 people? Then the location of the adjacent steam pumping station is available for a walking dinner, celebrations and parties. For groups of less than 30 people, you can simply visit the restaurant or the conservatory. The catering of Brasserie het Gemaal takes care of your party or party.

Are you already looking forward to an evening of culinary enjoyment by the water? Meet and enjoy in Brasserie het Gemaal.